So weekend mornings at our apartment consist of Spice, myself, two large cups of coffee and Food Network. We sit there as long as possible and more often than not, make a list of things we want to make that day. Last Saturday was no exception and after a toxically wonderful Paula Deen show, we decided to make her Salmon Croquettes.
I can't begin to tell you how easy to make these were and how delicious they tasted! We ate them as an afternoon snack with a mayo sauce Spice came up with and devoured every last one! Neither of us had used canned salmon, but we just ended up with a large can of alaskan salmon that we used all of.
We enjoyed these with green tea lemonade (copy cat of the Starbuck's version) that was to die for on a hot day! I'll post the recipe soon!
Salmon Croquettes
Paula Deen
- 2 fillets canned salmon, flaked
- 1 egg, beaten
- 2 tablespoons green onions, diced
- 1/2 cup bread crumbs
- Vegetable oil, for frying
Over medium heat, heat oil in a medium skillet. Combine canned salmon, beaten egg, green onions and 1/4 cup bread crumbs. Form into patties and dust with additional bread crumbs. Fry until golden brown, about 2 minutes on each side.
No comments:
Post a Comment